Recipes

Slow cooker gammon with a ginger glaze

A small gammon will easily fit in a slow cooker. Cook it low and slow for homemade glazed ham that’s...

Classic mojito, with attitude. Fresh, juicy & slightly tart summertime flavours with a rum hit, abundantly fruity and slightly sparkling. ...

A strong, bold cocktail which may surprise you – fruity but not too sweet. A classic that has been around...

A glut of tomatoes? Spice things up with a rich, velvety tomato soup with a citrus botanical twist. Or use...

A filling and hearty soup packed with savoury bacon and creamy red lentils. Enjoy with sourdough toast for a complete...

No need to get too fancy with the marinade: this is a cut that really doesn’t need it. Our tip...

Blackcurrant Sylvan Spirits is a mouth-watering spirit made using the vibrant berries that thrive in Helen’s forest garden at Eastbrook...

Layer good ham and a fried egg between slices of farmhouse bread, top with grated cheese. Grill with a little...

This easy pork stir-fry with noodles is bursting with aromatic flavours of soy, ginger and garlic and a myriad of...

A warming hash is the perfect use of our organic corned beef – try for breakfast, lunch or supper. This...

Made in minutes, this is a quick and healthy dish for all the family to enjoy (serves 2-3). Heat the oil...

Inspired by the Royal Oak’s winter warmer dish … Use a good dry cider for this recipe. A brambly apple...

Pork cheeks are meaty little portions marbled with fat, which make them melt-in-the-mouth tender once slow cooked. Often overlooked, these...

Layers of mascarpone, custard, blackcurrant spirit, mixed berries and cake – who doesn’t love a trifle? Put the jam into...

A no-fuss dessert that showcases one of the best fruits of the autumn, pears, with the summer bounty of Helen...

Our citrus forward gin works perfectly in a gin hot toddy, boosted with honey to stave off sore throat season....

Helen Browning’s organic pork meatballs work a treat in this wonderfully wholesome, quick ‘n’ easy midweek supper, which feels so...

Helen Browning’s organic pork meatballs work a treat in this wholesome, quick midweek supper. Fab with sticky white rice and...

We’re big fans of batch cooking, and if you don’t have time to make meals every day, it’s a great...

A hearty one pan dish for a cooler evening. Crisp, tart apples with bacon, juicy and tender pork chops, plus piquant...

A delicious variation of a classic Reuben sandwich… this famous New York sandwich is the ultimate tasty treat. Makes 2...

To promote Plastic Free July we’ve put together 5 easy jam jar marinades to go perfectly with BBQ meats. All...

If you’re hosting a gathering a slow cooked shoulder will give you the most meaty bang for your buck. These...

For a quick-to-prep, yet scrumptious supper you can’t go wrong with this organic pork tenderloin recipe. The porcini mushrooms and...