‘Fake-away’ Recipe: Garlic Fried Rice with Crisp Pork

‘Fake-away’ Recipe: Garlic Fried Rice with Crisp Pork

This garlic fried rice with crisp pork makes an excellent ‘fakeaway’; so you can still have a taste of your favourite foods, but they are much healthier! This mouthwatering recipe from Delicious magazine contains an amazing garlic flavour combined with...
Bacon Rarebit with Apple Chutney

Bacon Rarebit with Apple Chutney

A tasty recipe from James Martin for the Autumnal months… our organic back bacon paired with luxurious cheese and spiced apple chutney. It doesn’t get much better than this! Ingredients: For the chutney… 150g/5½oz soft light brown sugar 100g/3½oz...
Jamie Oliver’s DJ BBQ’s Rad Rum Ribs

Jamie Oliver’s DJ BBQ’s Rad Rum Ribs

Jamie Oliver is here to prove that ribs are not just for your summer BBQ with his delicious BBQ rad rum ribs recipe; an unbelievably delicious combination of dark rum, spicy chilies and maple syrup. Sweet, salty, and spicy! It’s just as perfect for the colder...
Pork and Winter Veg Traybake with a Rhubarb Relish

Pork and Winter Veg Traybake with a Rhubarb Relish

Serves 8-10 This is a hearty and warming dish that will be perfect for an evening meal on a cold winters night! The seasonal veg makes it extra special for that time of year. We have borrowed this recipe from Cate Dixon at Sainsbury’s magazine, as we thought it...
Crispy Thai Pork

Crispy Thai Pork

Shop Organic Farm & Food Eastbrook farm The Farm Livestock Pigs Dairy cows Calves & Beef Sheep The Team Agroforestry & orchards Wildlife Good Beef About Helen ‘Pig’ written by Helen Browning Organic Meat Organic Pork Organic Dry Cured Ham Organic Salt...