Pork

Here are the recipes featuring Pork

Easy slow-cooked smoky ribs

Easy slow-cooked smoky ribs

This genius Guinness BBQ Sauce is quick to make and has many layers of flavours that pairs well with beef and pork dishes – add to Helen Browning’s slow cooked ribs in the last 10 minutes of cooking for an extra smoky hit. Ingredients 300g tomato ketchup75ml cider...

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Roast Pork Belly with chilli & thyme

Roast Pork Belly with chilli & thyme

Pork belly is a classic Sunday roast – tender, tasty and rich. Our pasture reared pork belly has thick skin and a generous fat covering for perfect crackling. Roast gently for a long time and the meat remains moist with a melt-in-the-mouth texture. Try this delicious...

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Pulled Pork fried noodles with spring veg

Pulled Pork fried noodles with spring veg

A clever and tasty way to use Helen Browning's Organic Pulled Pork with turmeric, ginger and five spice. Adding sambal oelek – a delicious Indonesian chilli sauce – really takes this dish up a notch. Use any variation of seasonal vegetables that you have to hand.  I...

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Pork & chorizo ragu

Pork & chorizo ragu

A one pot recipe that is as quick to bring together as it was to write down here. It makes a warming, hearty sauce that is equally happy alongside pasta, rice or a baked potato. Tender pork mince is a perfect foil for the warming mediterranean flavours of chorizo. If...

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Pulled Pork with Spicy Coleslaw

Pulled Pork with Spicy Coleslaw

Ingredients 1 pack Helen Browning’s Organic Pulled Pork with BBQ spice 4 bread rolls 4tbsp your favourite BBQ Sauce (optional) Coleslaw ¼ red cabbage, finely sliced 1 carrot, grated 1 red onion, thinly sliced ½ red chilli, seeds removed, chopped 90g mayonnaise ½ tbsp...

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Pork meatballs in rich tomato & red pepper sauce

Pork meatballs in rich tomato & red pepper sauce

You can't beat a comforting bowl of spaghetti and meatballs, and this version is quick, simple and super healthy too. Use perfectly seasoned organic pork meatballs for a convenient and delicious supper solution. Ingredients 400g Helen Browning's organic pork meatballs...

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Roast Pork Tenderloin

Roast Pork Tenderloin

Pork tenderloin roasted is a quick, simple dish. There’s no major preparation involved; just season and throw into the oven – delicious served with mash potato or a selection of seasonal root vegetables. Pork tenderloin is very lean, so it’s important to not overcook...

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Tagliatelle with pork ragù

Tagliatelle with pork ragù

Try our mouth-watering pork ragù with tagliatelle recipe for a quick and easy way to enjoy pork that tastes delicious.  Ingredients 2 garlic cloves 2 tbsp extra-virgin olive oil 1 small onion, finely chopped 1 celery stick, finely chopped 1...

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Spicy Sausage Ragu

Spicy Sausage Ragu

A banger of a recipe that will please everyone on a midweek chilly evening. Quick and easy for now, or make ahead for the freezer to have on hand over the festive season. We recommend using a pack of Helen Browning’s rare-breed pork organic sausagemeat or sausages....

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Phil Vickery’s Pork Stroganoff

Phil Vickery’s Pork Stroganoff

Phil, in collaboration with 44 Foods, uses our organic pork tenderloins to create this warming, aromatic dish. It makes a great midweek meal that's sure to become a family favourite. Serve with fluffy white rice and a side of tenderstem broccoli. We sell organic pork...

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