A little unusual but luxury treat for Christmas time (or all year round if you fancy!). Mix the savory saltiness of organic bacon with rich dark chocolate for a delightful flavor. This recipe has been borrowed and adapted from Taste of Home. Ingredients 340g dark...
Make your Boxing Day feast extra special with this ultimate Christmas leftovers sandwich by Sarah Cook. If leftover pigs in blankets are a rarity in your house, then you can use stuffing instead. Ingredients 3 slices bread (from a pre-sliced loaf)butter (for...
Fabulous organic unsmoked Gammon available to buy online. Order now for Christmas delivery To bake, lightly oil, wrap in foil and bake at 170℃/Gas 3 for 55 mins per kg. To poach, simmer the gammon in a deep pan of water with veg, herbs and spice (onion, leek, celery,...
