Autumn Archives - Helen Browning's Organics

Pork chops with apple and bacon

A hearty one pan dish for a cooler evening. Crisp, tart apples with bacon, juicy and tender pork chops, plus piquant mustard for an effortless dinner that comes together in only 30 minutes. 4 organic boneless pork chops (about 1 inch thick) black pepper salt 2...

Organic Pork Tenderloin in a Creamy Marsala & Mushroom Sauce

For a quick-to-prep, yet scrumptious supper you can’t go wrong with this organic pork tenderloin recipe. The porcini mushrooms and marsala elevate this pork dish from the everyday. A real treat for the tastebuds! 20g dried porcini mushrooms 2 tbsp olive oil 1 450g...

Coconut Organic Beef Meatball Curry

A wonderfully creamy coconut beef meatball curry using Helen Browning’s organic meatballs in a delicious coconut and sweet potato curry sauce. Serve with a nutty organic brown rice, or white if you prefer. To serve 4: 2 packs of Helen Browning’s Organic Beef Meatballs...

Organic Beef Meatball Sub

This delicious oozy, cheesy sub is filled with our tender organic meatballs and smothered in a quick homemade tomato and herb sauce. Simply load it up then pop it under a grill for 5 minutes for the ultimate indulgent lunch! For each sub you'll need: 1 submarine roll...

Cider-Glazed Hot Dogs

The most appetizing cider-glazed hot dogs for the grown ups this bonfire night; a delicious seasonal flavor, served with a heap of sticky shallots. This method works perfectly with our speedy sausages or our organic hot dogs; your food really will be stealing the show...

Halloween Hot Dog Mummies

Halloween Hot Dog Mummies Serves 2-6 These Halloween Hot Dog Mummies are perfect with our Helen Browning's Hot Dogs. These take 30 minutes and you can even get the children involved; see what amazing creations they come up with – wrapping up their own hot dogs and...

Ham & creamy mushrooms

A perennial favourite brunch dish, although no-one here in the office would refuse to eat this any time of the day! 500g mushrooms, sliced 250ml double cream 125ml chicken stock 4 slices of brioche, or bread of your choice 2 tbsp butter 2 tbsp fresh parsley, finely...