These yummy little hand pies are filled with tender pulled pork and barbecue sauce, a fun riff on a meat pie or pastie. With a pack of Helen Browning’s pulled pork to hand you can have these beauties on the table in no time at all. Serve warm or at room temperature....
A fresh tasting tomato sauce, quick cook sausages and a crispy cheesy crumb make a delicious family supper that everyone will love. Great to make ahead for busy days. 400g Garofalo dried Penne Sea salt 2 tbsp olive oil 1 pack Helen Browning’s Organic Speedy...
A cute idea for nibbles simple enough to tempt a teenager into the kitchen to help, and so moreish you might need to make a second batch immediately after .. Helen Browning's streaky smoked and unsmoked bacon is from rare-breed Saddleback pigs slow-grown on the farm...
Celebrate the Coronation with a classy cocktail that is a particular favourite of our's – pear & rosemary gin fizz. If you have a bottle at hand, replace the tonic/soda with champagne. 60ml Helen Browning's Sea Buckthorn & Pear organic gin 125ml...
This is a simple recipe for roasting bone marrow in the oven, perfect for serving on toast. 4 beef marrow bones salt pepper sourdough bread, toasted Preheat oven to 180°C. Sprinkle the bones with salt and pepper and bake in the oven for anywhere between 10–20 minutes,...
A roast dinner centrepiece of rib of beef – superb served with Yorkshire puddings and gratin dauphinois, and horseradish of course. 1 carrot, roughly chopped 1 onion, roughly chopped 2 or 3-bone rib of grass-fed British beef, trimmed of any excess fat and fat...
Helen Browning's organic hot dogs Helen Browning's organic streaky bacon 2 large onions Cooking spray/olive oil Salt & pepper Hot dog buns Crispy onions Preheat air fryer to 200ºC for 5 minutes. Cut the onion into strips, the thinner the softer they’ll...
As featured on Drive Time with Simon Mayo & Nigel Barden – Taiwanese Braised Pork rice bowl, or Lu rou fan, is one of the most popular dishes in Taipei and for good reason: it’s fatty, rich, comforting and packed with intense soy flavours. Ingredients 10g dried...
Similar to a traditional İmam bayıldı, a delicately flavoured and rich roast aubergine stuffed with tomatoes and cooked to silky perfection, try Manfred's version with beef mince for a filling and delicious main meal – top with grated cheese and serve hot and bubbly...
Revamp classic hot dogs with melting cheddar cheese and crunchy, tangy, spicy fermented vegetables. Korean inspired kimchi and cheese is a wonderful combination, and combined with smokey succulent hot dogs it becomes a sensational flavour bomb. Gut friendly Loving...
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