We are pleased to announce the launch of our new seasoned beef and pork range! We've launched seasoned pork meatballs, seasoned pork burgers, season beef meatballs and seasoned beef burgers. Helen Browning's Organic Saddleback pigs enjoy an active, outdoor life. They...
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World Environment Day 2021
June 5th marks World Environment Day, a day that highlights environmental issues all over the world to help bring together consumers and Governments to make more changes that have a positive environmental impact. This year’s theme is ecosystem restoration, shifting a...
Spring Calving
It has been very busy at Eastbrook Farm over the past few months as our dairy herds have been calving. We have had lots of happy new borns from January to April; we even had a view of the calves from the office! The majority of the dairy cows are a Fresian breed mixed...
Helen Browning’s Royal Oak Updates
With the new announcements of the easing of lockdown restrictions, there are exciting times ahead for visitors to the Royal Oak in Bishopstone. From perfect picnics to fabulous farm tours, for wild camping or a simple stroll along the historic Ridgeway, there is...
Tesco Launch & Secret Shoppers
We are very excited that we now have a range of our products in 50 Tesco stores across the country. You can find our new organic sliced beef, dry cured ham, hot dogs, and smoked back bacon in the stores listed below. Please ask at your local store if it isn’t listed;...
The Ultimate Lunch Time Recipes
Lunchtimes just got a whole lot more exciting with our delicious organic sliced beef and ham that are perfect for snacks, sandwiches, and a range of tasty meals. Our range of lunch time recipes will help you make the perfect lunch time meals for even the fussiest of...
Latest offers
Buy 2, get 3rd free on our award-winning Smoked Back Bacon, made from free-range, outdoor bred, organic pork. Smoked using natural untreated FSC and PEFC approved Beech wood blocks. Buy Smoked Bacon Buy 1, get 1 free on new sliced cooked silverside beef,...
A message from our Managing Director
Thank you for reading the recent Guardian article regarding EU pork. The article is somewhat misleading, certainly the headline. Please let me put the record straight and explain our position.Vicky McNicholas Why we make our Sausages in Germany We currently make our...
Perfectly Pink Beef
New product Launch Perfectly Pink Beef is a lovingly slow-cooked joint that makes for the most succulent roast beef. Slicing reveals tender, pink meat that’s pre-cooked to perfection. It’s all too easy to eat straight from the fridge, but if you can wait patiently,...
The Newts of Eastbrook…
So 2020 was an interesting year for many, whilst a lot of the country was working from home we spent some of the year busy creating new homes for wildlife throughout the farm. Like previous years we have continued with habitat creation in our woodlands, wildlife...