Beef

Here are the recipes featuring Beef

Beef Goulash

Beef Goulash

Make this hearty Hungarian goulash with flavoursome organic diced beef to feed the family on chilly nights.This feeds 4 generously, but any leftovers are perfect for the freezer. Serve with sour cream and parsley for an indulgent, crowd-pleasing supper. Ingredients 4...

read more
Roast Rib of Beef with gravy

Roast Rib of Beef with gravy

A roast dinner centrepiece of rib of beef – superb served with Yorkshire puddings and gratin dauphinois, and horseradish of course. 1 carrot, roughly chopped 1 onion, roughly chopped 2 or 3-bone rib of grass-fed British beef, trimmed of any excess fat and fat...

read more
Cote De Boeuf

Cote De Boeuf

This recipe uses our wonderful rib of beef joints to create showstopping cote de boeuf, serving 2 people minimum, depending on the joint size. Ingredient quantities can be adjusted accordingly. Ingredients: Helen Browning's organic rib of beef on the bone 300g butter,...

read more
Beef Curry

Beef Curry

This simple beef curry is cooked slowly - it’s full of flavour and guarantees meltingly tender beef. Serve with rice and naan bread. Ingredients 4 tbsp sunflower oil 800g Helen Browning's organic beef shin 2 onions, finely chopped 4 garlic cloves,...

read more

Get ahead of the queues.

Join our mailing list to receive the latest news, special offers and promotions from our team. PLUS £5 off your first order from our online shop.

You have Successfully Subscribed!