New Faces on the farm

Jonny has recently joined EFOM (Eastbrook Farm Organic Meats) as Finance Manager, also overseeing the finances of the Royal Oak and Chop House. Jonny graduated from Loughborough University with a degree in Economics and has gained experience in a variety of roles in finance and business administration across differing industries since.  A recent father of twin boys, spare time (and sleep) are rare but hockey, golf and walks with our labrador, Hettie, take up all available free hours away from work.

 Tillie has recently joined the farm office team, working part time along with Sue.  She graduated from Harper Adams in 2017 with a BSc degree in Rural Enterprise and Land Management.  She was bought up on an Arable/ Beef farm on Salisbury Plain and continues to work there the rest of her week. She enjoys the outdoors, travelling and sport of any kind!



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 Just wanted to say a big thank you to Tim and all the staff. Returned home after being thoroughly looked after everything was perfect. My girls have already made me promise to get some of your burgers when I'm next in – Jason

 Incredibly welcoming! Excellent food!! Peroni on draft!!! What more could you want in such an idiillic setting? – Dave

 Great social distancing measures in place. Food is as amazing as always! Well done Royal Oak and thanks to the team! – Sally