Farm Safaris for livestock, landscapes and wildlife at Eastbrook Farm

 

Farm Safaris for livestock, landscapes and wildlife at Eastbrook Farm

Every year probably in excess of 1000 people enjoy this remarkably diverse farm and all it offers. Some walk, some take a quick trip to the pigs, some lie down in fields and, quite rightly, do absolutely nothing for an hour or so. We should all do it more often.

We’re now combining  everything—the pigs, the cows and calves, the landscapes, the wildlife—deer, owls, badgers, flora and fauna generally, although not all of it appears on cue—the photography hides, the woodlands that Helen has planted. The Roman villa, hidden below the skyline. And more as you come across it. Our colleague James Andrews, expert at wildlife photography among other skills, will lead the ‘Safari’ tours, in the red land rover; open to everyone, and priced at £60 for up to four people and £90 for 5-8 peeps, about 2 hours. Great for families, groups of friends, business groups. Learn as much or as little as you wish. Walk back if you want the exercise. Add lunch or supper (or breakfast) at the pub. Check our website Eastbrook Experiences for dates, and other booking details.

 

 

Farm Safaris for livestock, landscapes and wildlife at Eastbrook Farm

We’re now combining  everything—the pigs, the cows and calves, the landscapes, the wildlife—deer, owls, badgers, flora and fauna generally, although not all of it appears on cue.  Our colleague James Andrews, expert at wildlife photography among other skills, will lead the ‘Safari’ tours, in the red land rover

Tackling the virus crisis ...

We have set up a farm shop at the Royal Oak in Bishopstone for groceries, organic meat and freshly prepared meals to take-away during the current restrictions on in-house dining. Please see our social media for updates and a full list of available produce. 

A lot of love out there for Corned Beef (without a key)

Delighted that our organic Corned Beef is being applauded across the land. 5* reviews with Abel and Cole and a Silver award at British Charcuterie Live!

Clive Hill's Eastbrook Inbetweeners

Clive gives us a twitchers update on all the comings and going on the farm.

"The rookeries in the ash trees around the farm have been active since late February/early March and the early-nesting rooks will now be sitting on eggs. For most of the other birds the lengthening days and increased hours of sunlight are the trigger to pair up and start breeding ...

4 days ago
Recipe of the week: BBQ Pork Belly😋 Check out this delicious recipe on our website now https://t.co/FxY20GsuRl 🥓 And don’t forget to tag us in your #organiccreations 🧡 https://t.co/eVC93GdoPp HelenBOrganic photo

Helen Browning's Organic
Helen Browning's Organic1 day ago
😘★★★★★5 out of 5 stars
Corned beef
Its very nice, not fatty like tinned variety, best I've tasted.

🥰★★★★★5 out of 5 stars
Scrumptious corned beef!
Delicious! Perfect for summer (and winter) lunches. Great flavour and texture.

1 day ago