A delicious variation of a classic Reuben sandwich… this famous New York sandwich is the penultimate tasty treat. We have borrowed and adapted this amazing recipe from Delicious magazine, as it works excellently with our organic dry cured ham and corned beef....
Add a taste of South America to your spring time picnic with this beef and chorizo empanadas recipe that we have borrowed and adapted from BBC Good Food. This recipe combines our organic Good Beef mince with our spicy cooking chorizo for a fiery addition to your...
A perennial favourite brunch dish, although no-one here in the office would refuse to eat this any time of the day! We’ve chosen this sumptuous recipe to showcase Helen Browning’s traditional Dry Cured Ham, but would be equally good with a few slices of our Wafer Thin...
Make your Boxing Day feast extra special with this ultimate Christmas leftovers sandwich by Sarah Cook. If leftover pigs in blankets are a rarity in your house, then you can use stuffing instead. Ingredients 3 slices bread (from a pre-sliced loaf)butter (for...
Mini Pork Pies with Piccalilli Makes 12 These mini pork pies are perfect for the summer! This recipe may be created using our organic ‘speedy sausages’ and bacon; these products can be purchased online and delivered straight to your door. Find out more...
