This cheesy bacon spring greens recipe is a delicious way to eat up your Spring vegetables and make the most out of seasonal produce. We have borrowed this recipe from Anna at ‘once upon a food blog’ as it is an extremely tasty! This recipe contains our...
Add a touch of French elegance to your spring time picnic with this delicious recipe for a Spring galette that we have borrowed and adapted from Tesco’s Real Food Magazine. This delightful Spring galette recipe combines organic back bacon, with a range of...
A tasty recipe from James Martin for the Autumnal months… our organic back bacon paired with luxurious cheese and spiced apple chutney. It doesn’t get much better than this! Ingredients: For the chutney… 150g/5½oz soft light brown sugar 100g/3½oz...
Makes 8 These bacon and parsley hotcakes are perfect for a quick and easy brunch! To make the brunch even easier, try mixing the dry ingredients the night before, and then add the eggs and the milk in the morning before cooking and serving. We have borrowed this...
