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Showing 97–106 of 106 results
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Organic Perfectly Pink Beef
£45.00A tender, flavoursome beef that has been slow cooked for 4 hours to give you perfectly pink, tender beef. Eat…This product has multiple variants. The options may be chosen on the product page -

Organic Pork Hock
Price range: £7.00 through £9.50Ideal for a slow-cooked hearty roast Pork hock is an incredibly tender and flavourful joint when slow-roasted or braised -…View details This product has multiple variants. The options may be chosen on the product page -

Organic Pork Sausagemeat
£7.50Exclusively for Christmas. One delivery only Proper sausage meat for proper festive cooking. Made from Saddleback pigs that are outdoor…View details This product has multiple variants. The options may be chosen on the product page -
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Organic Rack of Pork
Original price was: £55.00.£35.00Current price is: £35.00.Treat loved ones to something a little different with an organic rack of rare-breed pork with rind. The rack is…Read more -

Organic Salt & Herbs
£2.80Steenbergs Salt and Herbs for Meat is an everyday rub that can be used to lift any meat dish -…Read more -

Organic Smoked Salmon
£8.95Fresh from the Irish Sea Glenarm Salmon are renowned for their outstanding quality derived from the clean, clear and fast…Read more -

Organic Sweet and Smokey Rub
£3.50Pungent and sweet, to enhance the flavour of pork and beef.Read more -

Organic Unsmoked Gammon 1.5kg
£60.00100% organic, free-range, outdoor British pork from the heart of the Wiltshire countryside. Unsmoked. 1.5kg Bake or simmer in broth…This product has multiple variants. The options may be chosen on the product page -

Organic Whole Chicken
£22.50Minimum 1.8kg Succulent organic poultry sourced from Otter Valley Poultry. Otter Valley is a family-run business established over 40 years…This product has multiple variants. The options may be chosen on the product page -

Organic Whole Cooked Ham
£95.00Exclusively for Christmas. One delivery only Made from a pork leg muscle, traditionally dry cured, oven cooked and then finished…Read more