Organic Sausagemeat tasting bundle


Exclusively for Christmas – one delivery only

Try the full range of Helen Browning’s specially crafted sausagemeats – classic pork, pork and cranberry and pork with apple and leek. Ring out the changes with delicious variations on a classic Christmas staple. Gluten-free. 3x 400g

Out of stock

This is a Christmas Pre-order

All orders containing a Christmas item will be ready shortly before Christmas for delivery to your doorstep, or available to collect from the Farm Shop (adjacent to the Royal Oak, Bishopstone). We will be in touch to confirm dates nearer the time.

Give the gift of a Green Christmas to someone you love. Always organic, free-range and sustainably farmed. All our meat is certified 100% organic by the Soil Association for the more rigorous standards of animal welfare and sustainable land management.

Cooking instructions: Bake in the oven or fry until piping hot and juices run clear.

Additional information

Weight 1.200 kg

Store between 0-4°C and use within 2 days of opening. Cook before eating. If freezing, freeze on the day of purchase and consume within 3 months. Defrost thoroughly before use
and use on same day. Do not refreeze after thawing.


*Sausage meat 93% (*Pork (80%), *Seasoning (11%) (*potato starch, sea salt, *ground white pepper, *coarse ground black pepper, antioxidant (ascorbic aid), *ground ginger, *ground sage, *sugar, *ground nutmeg, *ground thyme, *cayenne pepper, *rosemary extract), water (9%)), *Apple Juice (4%), *Dried Apple (2%), *dried leek (1%)

Nutritional Information

Nutrition per 100 g
Energy (kcal): 224
Energy (kJ): 939
Fat: 19g
Saturates: 8g
Carbohydrates: 3g
Sugars: 2g
Protein: 18g
Salt: 2g


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