Organic Seasoned Beef Meatballs
£4.99
Good Beef meatballs made with beef mince from prime steak cuts, no fillers – ideal for a winning midweek meal. Perfectly seasoned.
Supply of fresh beef is irregular – if you are happy to wait, please backorder and we will let know when fresh is available. We have plenty of frozen stock available for dispatch now, just click the button below.
Out of stock
Part of our Good Beef range; 100% organic, grass-fed and dairy-bred British beef.
Our ‘Good Beef’ range is from cows that have been born and raised on the pastures here at Eastbrook Farm. At the end of a productive dairy life, the cows are retired and allowed to rest and graze naturally before being sent off for beef.
Besides supporting a circular food system in line with our ethical aims, retired dairy beef (or Basque beef, as it is known when from Spain) is renowned for a serious amount of flavour and marvellous marbling of fat from a healthy active life on grass meadows.
Research shows that organic meat is beneficial to our health, so as well as being a high welfare, lower carbon and good for nature approach, Good Beef is better for us too.
♥ Produced from prime cuts of British farmed free range and organic beef kept to the highest of welfare standards
♥ Ideal for quick family meals – ready to cook
♥ Gluten-free, great for coeliacs.
♥ GM free
♥ Suitable for home freezing
♥ Soil Association approved organic product
Additional information
Weight | .300 kg |
---|---|
Storage | Keep refrigerated below 4C. Once opened consume within 3 days and use by date shown on front of pack. |
Ingredients | Organic British Beef* (84%), Water (10%), Organic Seasoning* (6%), Organic Potato Starch*, Sea Salt, Organic Onion Powder*, Organic Garlic Powder*, Organic Coarse Ground Black Pepper*, Organic Ground Pimento* |
Nutritional Information | Nutrition per 100g Energy (kJ): 937 |
Favourite Beef Recipes
Beef Fillet Carpaccio
This classic Italian dish involves minimal cooking and makes an elegant starter or lunchtime dish. Use the best quality, grass-fed beef fillet… see more >
Roast Sirloin of Beef
Gary Rhodes’ delicious, succulent roast beef dish is perfect for a Boxing Day lunch or an alternative Christmas Day roast. And it only calls for four ingredients… see more >
Beef Curry
This simple beef curry is cooked slowly – it’s full of flavour and guarantees meltingly tender beef. Serve with rice and naan bread… see more >
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