Helen Browning’s Organics
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Organic Thai Green Curry Sauce

£5.25

Inspired by the recipes of Thailand?s Royal Palaces

Rich and fragrant, delicious southern Thai sauces based on coconut cream and fragrant lemongrass, contrasting with lime and hot chillies.

In stock


  • Minimum order £40
  • Delivery £5.95 or free over £100
  • Free collection from Bishopstone, SN6 8PP

Description

Cooking suggestion:

Thai Green Chicken Curry: For 4, Slice chicken breasts into 3 or 4 pieces and fry for 2-3 minutes. Add sauce and simmer for 10 minutes. Add green beans and cook for a further 5 minutes or until cooked through. Serve with Thai fragrant rice, garnish with torn fresh Thai basil or Coriander and lime wedges.

Thai Green Vegetable Curry: Cook okra, green beans and chestnut mushrooms. Add to hot sauce for 5 minutes and serve.

Suitable for Vegetarians and Vegans.

♥ GM free
♥ Gluten free
♥ Dairy free
♥ Vegan

Additional information

Weight 0.335 kg
Ingredients

Coconut Milk*, Vegetable Bouillon*, Red Pepper*, Red Chillies*, Lime Juice*, Coconut Cream*, Garlic*, Lemongrass*, Shallots*, Galangal*, Coriander Leaf*, Kaffir Lime Peel, Lime Zest*, Corn Flour, Coriander*, Sea Salt *Organically grown and produced.

Nutritional Information

Energy 220 kJ/53 kcal ( Typical values per 100g ) Protein 1.0g Carbohydrate 4.9g of which sugars 1.9g Fat 3.7g of which saturates 3.1g Fibre 4.3g Sodium 0.4g

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