Whole Organic Beef Fillet
£81.00
Whole uncut, chain off organic beef – cut into steaks yourself, or as a showstopping roasting joint. Perfect for a traditional Beef Wellington or a simple carpaccio. Delivered fresh, ideal for freezing. 1.2-1.5kg
This is a Christmas Pre-order
All orders containing a Christmas item will be ready shortly before Christmas for delivery to your doorstep, or available to collect from the Farm Shop (adjacent to the Royal Oak, Bishopstone). We will be in touch to confirm dates nearer the time.
Out of stock
Please. note: this is a whole uncut fillet, so will require some trimming. Average 1.2-1.5kg, typically serves 6-8.
Part of our Good Beef range; 100% organic, grass-fed and dairy-bred British beef.
Good Beef is a by-product of our glorious dairy herds, so it has a much lower carbon footprint compared to beef produced from ‘suckler’ systems where a cow just rears one calf each year. Our Good Beef cattle live for about two years in our idyllic countryside, developing wonderful flavour on these rich, diverse pastures. Research shows that organic meat is beneficial to our health, so as well as being a high welfare, lower carbon and good for nature approach, Good Beef is better for us too.
♥ Produced from prime cuts of British farmed free range and organic beef kept to the highest of welfare standards
♥ Ideal for family meals – ready to cook
♥ Gluten-free, great for coeliacs.
♥ GM free
♥ Suitable for home freezing
♥ Soil Association approved organic product
Additional information
| Weight | 1.5 kg |
|---|---|
| Storage | Delivered fresh: Keep refrigerated 0-4°C. Once opened, use immediately. Do not exceed use by date. Suitable for home freezing, freeze on day of purchase and use within one month. Defrost thoroughly before use and use within 24 hours, once defrosted, do not refreeze. Delivered frozen: Defrost thoroughly before use and use within 24 hours, once defrosted, do not refreeze. See pack for best before date. |
| Ingredients | 100% Organic British Beef |
| Nutritional Information | Nutrition per 100g of product |
Favourite Christmas Recipes
Beef Fillet Carpaccio
This classic Italian dish involves minimal cooking and makes an elegant starter or lunchtime dish. Use the best quality, grass-fed beef fillet… see more >
Brussel sprouts with bacon & chestnuts
A classic Christmas combination – and it counts as two of your 5-a-day… see more >
Turkey & Ham Pie
Make the most of your leftover turkey with this temptingly tasty turkey, leek and ham pie recipe. Creamy, hearty, and filling – you really cannot go wrong with this recipe... see more >
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