Organic Pork Loin Chops (frozen)
£8.50
Easy and quick to cook
Pork loin chops are lean, tender and wonderfully flavoursome.
How to cook: Season well on both sides. Fry or grill on a medium-high heat for 5-6 mins a side, until golden brown and completely cooked through. If frying, use a pair of tongs to press the fatty edge into the pan to colour, too. Let them rest for at least 5 mins before eating.
2 chops per pack. 450g total.
In stock
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Helen Browning’s saddleback pigs are a slow-growing breed, renowned for the flavour of their meat. The herd is fed on a simple cereal diet alongside foraging organic herb-rich grass and surplus seasonal fruit and veg from Abel & Cole.
♥ Produced from prime cuts of British free range, organic pigs kept to the highest of welfare standards
♥ Try with a marinade for extra flavour
♥ Gluten-free, great for coeliacs.
♥ Non GM
♥ Suitable for home freezing
♥ Soil Association approved organic product
Additional information
Weight | .450 kg |
---|---|
Storage | Defrost thoroughly before use. Do not refreeze. Best before date shown on pack. |
Ingredients | 100% organic British pork Free from genetically modified ingredients, gluten, nuts and nut derivatives. |
Nutritional Information | Nutrition per 100g of product Energy (KJ): 1180 |
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