Description
Helen Browning’s saddleback pigs are a slow-growing breed, renowned for the flavour of their meat. The herd is fed on a simple cereal diet alongside foraging organic herb-rich grass and surplus seasonal fruit and veg from Abel & Cole.
♥ Produced from prime cuts of UK free range and organic pigs kept to the highest of welfare standards
♥ Delicious used in a wide variety of dishes from pies, Bolognese, to sausage rolls
♥ Gluten-free, great for coeliacs.
♥ GM free
♥ Suitable for home freezing
DB –
I’m making meatballs from that mince, very tasty fresh and very good quality. Will buy again.
Verified Customer –
I’m making meatballs from that mince, very tasty fresh and very good quality. Will buy again – Szymon
Verified customer –
Excellent minced pork!
I wanted something different than beef mince for our lasagne and this sounded a good idea. Well, it really was great! Fried well and then cooked in tomato sauce for a bit before assembling the lasagne. I did add a beef stock pot for some authentic flavour but saying that – pork meat was a good change to the usual beef 🙂 lovely quality produce, my kids commented how nice this was.