These sausages cook in 4 minutes, so are great for the BBQ or a quick meal for kids. They are 96% meat, gluten free, and have a lovely spicy kick.
Grill: Place under a pre-heated medium grill for 4 minutes (from frozen allow 8 minutes on low-medium heat) turning once. Fry: Heat 10ml of oil in frying pan over a medium heat and fry for 5 minutes (from frozen allow 12 minutes on low heat) turning once.
♥ Made from free range UK farmed prime cuts of organic pork
♥ 96% pork with delicate spicy taste
♥ GM free
♥ Made with natural casings
♥ Soil Association approved organic product
♥ Gluten-free, great for coeliacs. No added bread or cheap rusk
♥ Cook in the same time it takes to boil an egg; well, almost – just 5 minutes
♥ Kids love them
♥ Hardly any product loss when you cook them – they don’t shrivel like a normal banger
♥ Double pack – keep some for later or freeze them
♥ Perfect for grill, fry or BBQ cooking
Additional information
Weight | 0.2 kg |
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Storage | eep refrigerated below 5ºC. Once opened use within 24 hours. If freezing, freeze on day of purchase and consume within one month |
Ingredients | British organic pork 96%, sea salt, organic spices, organic herbs, organic lemon powder, organic dextrose, organic maltodextrin, stabilizer: sodium citrate; filled into natural casings. |
Nutritional Information | Nutrition per 100g Energy (KJ): 1,169 Energy (Kcal): 282 Fat: 24.2g Saturates: 9.5g Carbohydrates: 0.8g Sugars: 0.5g Protein: 15.3g Salt: 1.5g |
Cooking Instructions | Grill: Place under a pre-heated medium grill for 4 minutes (from frozen allow 8 minutes on low-medium heat) turning once. Fry: Heat 10ml of oil in frying pan over a medium heat and fry for 5 minutes (from frozen allow 12 minutes on low heat) turning once. |