Description
Not all pork is created equal A pig’s diet is an important component of pork quality and flavour. Our organic pigs thrive in a slow-growing, pasture-raised system that gives them freedom to roam and play within family groups. They forage on herb-rich grass, supplemented with simple cereals and with surplus organic fruit and vegetables for extra variety. Helen Browning’s saddleback pigs enjoy a natural diet, free from unnecessary chemicals, antibiotics or GM feed.
♥ Produced from prime cuts of free range UK farmed organic pork
♥ Certified organic by the Soil Association.
