Pork steaks with lemon & garlic

Serves 2

Pork steaks with lemon & garlic

A simple yet flavoursome mid-week meal for everyone to enjoy.

Serves 2

Ingredients

1 x pack of Helen Browning’s Organic Pork Steaks

Olive oil

1 clove garlic

Crushed Sea salt and freshly ground pepper

1 lemon

Method

Step 1

Drizzle the steaks with the olive oil.

Step 2

Sprinkle over the garlic, salt & pepper and lemon juice from half a lemon

Step 3

Rub the marinade well into both sides of the steaks.

Step 4

Place the steaks in a hot frying pan and cook for about 8 minutes, turning regularly.

Step 5

Once cooked, let them rest for a couple of minutes

Step 6

Serve with a jacket potato and a fresh green salad.

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