Helen Brownings Organics

Pork Ball Stroganoff with mushrooms, spinach & leeks

Quick, simple, tasty and low carb.  Perfect for a quick midweek meal on it’s own or with rice. Thanks to http://www.carbfreeme.com/ for this recipe and fabulous picture of our meatballs in action.

For the steaks


300g Helen Browning’s Organic Meatballs

300ml sour cream (full fat)

100ml chicken stock (optional)

100g spinach

210g mushrooms

1 onion

½ leek

1tsp smoked paprika (heaped)

1tbsp Worcestershire sauce

1 tbsp butter

1 clove crushed garlic

Salt and pepper to taste

Step 1

Preheat your oven to 200c

Step 2

Slice mushrooms, leek, dice onion, crush your garlic and wash spinach

Step 3

Place meatballs on a baking tray and place in the oven for 10 mins

Step 4

Add butter to a large pan – add the onion, leeks and mushrooms

Step 5

Sauté for 5-10 minutes and add garlic and optional chicken stock if using.  Reduce for 10 minutes to get a thicker consistency.

Step 6

After 10 minutes get your meatballs out of the oven and add to the pan, add sour cream and mix all items together

Step 7

Add smoked paprika, Worcestershire sauce, salt and pepper to taste

Step 8

Simmer for 10 minutes and allow for the sauce to thicken.  The sauce will take on a darker colour as it simmers – this is good!

Step 9

Add spinach to the sauce and allow to wilt

Serve in a bowl on its own or with rice

Helen Browning's Organic
Helen Browning's Organic12 hours ago
A brilliant video from Helen this morning in the Soil Association Virtual Insight Sessions👏🏻🌾🥓 One proud team!
Helen Browning's Organic

12 hours ago
A brilliant video from Helen this morning in the @SoilAssociation Virtual Insight Sessions👏🏻🌾🥓 One proud team! #soilassociation #organic2020 #organicmeat https://t.co/ZZwlwbhX1d

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 Just wanted to say a big thank you to Tim and all the staff. Returned home after being thoroughly looked after everything was perfect. My girls have already made me promise to get some of your burgers when I'm next in – Jason

 Incredibly welcoming! Excellent food!! Peroni on draft!!! What more could you want in such an idiillic setting? – Dave

 Great social distancing measures in place. Food is as amazing as always! Well done Royal Oak and thanks to the team! – Sally