Helen Browning’s Organic
Unsmoked Back and Streaky bacon
Dry cured unsmoked back and streaky bacon, also available smoked. Delicious on its own or as ingredient in recipes.
- Produced from prime cuts of free range UK farmed organic pork
- Made in a traditional dry method by hand, cured for 10 days to give a proper bacon taste
- No added water or phosphates, so you get real bacon that does not produce white froth when cooked.
- Delicious for breakfast, in sandwich or with eggs on a plate. Smoked or unsmoked, grilled or fried, always great to eat.