Organic pig cheeks are a highly underrated and often under used cut of pork that offer so many fantastic uses in the kitchen, whilst also delivering a delicious flavour and texture to dishes.
Our organic pigs cheeks come from the highest welfare UK farmed pigs which have a full free range life.
The cheek muscle is one of those which gets plenty of use during the pigs life, this means flavoursome, and amazing texture.
Best used by slow cooking in a stew or ragu, keep whole and braise, or chop or mince them. Slow cooking allows the meat time to tenderise and become fantastically tasty.
♥ Produced from prime cuts of UK farmed free range and organic pigs kept to the highest of welfare standards
♥ Delicious used in a wide variety of dishes from pies, Bolognese, to sausage rolls
♥ Gluten-free, great for coeliacs.
♥ GM free
♥ Perfect slow cooker ingredient
♥ Suitable for home freezing
♥ Soil Association approved organic product
Free from genetically modified ingredients, gluten, nuts and nut derivatives.
Helen Browning, Chief Executive of the Soil Association, has written an open letter to Michael Gove highlighting the negative impact already being caused to UK organic exporting businesses by current Brexit...
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• From 7th May we are opening at 5pm again. Last food order at 8.45pm.
• Burger Buddies!! 2 burgers for £20 and ½ price onion rings between the hour of 5 and 6pm (last food order at 5.45pm) tables must be vacated by 6.30pm.
Native Breeds and Helen Browning’s have been working together for five years on a customer / supplier basis. The key interests of both businesses during this time, has been applying organic sustainable agriculture to meat production and charcuterie and we are very pleased to announce ...
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Our HB businesses tend to move at a steady pace — like farming generally — and new developments can often take us by surprise...