Smoked Back and Streaky Bacon

Helen Browning’s Organic
Smoked Back and Streaky Bacon

Dry cured smoked back and streaky bacon. Delicious on its own or as ingredient in recipes.

  • Produced from prime cuts of free range UK farmed organic pork
  • Made in a traditional dry method by hand, cured for 10 days to give a proper bacon taste
  • No added water or phosphates, so you get real bacon that does not produce white froth when cooked.
  • Delicious for breakfast, in sandwich or with eggs on a plate. Smoked or unsmoked, grilled or fried, always great to eat.

Delicious recipes here


  • Ingredients

    British Organic Pork (96%), salt (non organic), organic unrefined cane sugar. Preservatives, sodium nitrite and potassium nitrate (non organic). Produced under organic standards.

  • Nutritional and allergy information

    Free from genetically modified ingredients, gluten, nuts and nut derivatives.


  • You reservation will be confirmed by email or phone call. If you would like to book by phone please call 01793 790481.
  • :

To book a table please call us on:
01793 527082