Organic Pork Lardons

Hand-crafted from British farm-bred pork

Organic farm-bred pork lardons

Delicious square-cut organic diced bacon adds an extra oomph of flavour to any meal.

Add lardons to soup or pasta dishes for a salty hit. If you fancy a taste of Italy, then these lardons would really help to create the perfect carbonara.

To find more recipes and inspiration for your cooking, please click here.

Helen Browning’s organic bacon lardons are made from 100% organic, free range, British pork. They are also Soil Association certified, meaning that this pork has been reared in some of the highest animal welfare standards in the UK. To find out more about our free range pigs, take a look here.

    Produced from prime cuts of UK farmed free range and organic pork kept to the highest of welfare standards

    Delicious used in a wide variety of hot and cold dishes

    Gluten-free, great for coeliacs.

    GM free

    Ready to cook

    Soil Association approved organic product

    Smoked and Unsmoked available

    Ingredients

    Organic pork (96%), Salt*, organic unrefined cane sugar, preservatives: sodium nitrite* and potassium nitrate*

    *Permitted non-organic ingredients

    Nutritional & allergy information

    Free from genetically modified ingredients, gluten, nuts and nut derivatives.