Organic Corned Beef

Hand-crafted from British dairy-bred, grass-fed organic beef

Organic Corned Beef

We use our own grass-fed, dairy-bred organic beef which has it’s own glorious story here to magic up a delicious modern version on a very very popular old classic. An artisan, hand-crafted product – cured, slowly cooked for 12 hours in it’s own broth and then hand-pulled and pressed into terrines. A truly flavoursome deep, rich, buttery corned beef. 

This corned beef is very different to a tinned version – yes, you can still slice it easily but it has a lovely rich crumbly texture too that makes it a very versatile and an incredibly tasty store cupboard essential … delicious and ready to use. Ideal for salads, sandwiches, snacks, parties, picnics and hearty lunches.  No tin – no key – no cut fingers (if you’re old enough to remember!). 

Good Beef

Part of this wonderful story is that this product allows us to raise dairy-bred, grass-fed beef animals profitably – steak cuts and mince use only part of the beef carcass and they are popular family essentials. Corned Beef is made from less popular whole cuts, such as brisket, that respond beautifully to being slow cooked producing tender, rich & buttery beef. 

We work with a lovely team at Native Breeds Charcuterie part of Fowlescombe Rare & Pasture Ltd; Ruth & Graham are incredibly talented Charcutiers based in Lydney, Gloucester.

 

Great Taste Award 2020

Produced from prime cuts of UK farmed free range and organic beef kept to the highest of welfare standards

Delicious used in a wide variety of hot and cold dishes

Gluten-free, great for coeliacs.

GM free

Perfect store cupboard essential

Soil Association approved organic product

Award winning

Ingredients

Organic beef (98.5%), Salt*, Organic sugar, Organic sea buckthorn (antioxidant), Sodium Nitrate* (perservative)

*Permitted non-organic ingredients

Nutritional & allergy information

Free from genetically modified ingredients, gluten, nuts and nut derivatives.

Helen Browning's Organic
Helen Browning's Organic6 days ago
It's nearly the weekend, so you know what that means?! The Flying Pig is back up by the Ridgeway from 11:00! We'll be open till 15:00 on Friday, Saturday and Sunday with our range of food and drinks. Card and cash accepted, straight up Nell Hill, South of Bishopstone, the nearest postcode is SN6 8NZ - see you there!

1 day ago
Fab words @PrueLeith 🧡👏🏻 #backbritishfarming https://t.co/CpD1x65wXO
Prue Leith @PrueLeith
It's #BritishFoodFortnight. Never has it been more important than supporting our farmers and producers, so please if you can buy British. #BritishFoodIsGreat https://t.co/F8NLYY7E9i

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 Just wanted to say a big thank you to Tim and all the staff. Returned home after being thoroughly looked after everything was perfect. My girls have already made me promise to get some of your burgers when I'm next in – Jason

 Incredibly welcoming! Excellent food!! Peroni on draft!!! What more could you want in such an idiillic setting? – Dave

 Great social distancing measures in place. Food is as amazing as always! Well done Royal Oak and thanks to the team! – Sally