News Articles

*|MC:SUBJECT|* *|MC_PREVIEW_TEXT|* View this email in your browser Organic British Charcuterie goes mainstream Native Breeds (Graham & Ruth Waddington) and
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Alien Aardvarks invade Eastbrook Farm
The landscape across the pig fields is looking a little alien, we're trialling the new Aardvark Ark!
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One ice cream … and one loaf at a time
Slowly and surely we’re feeding the world…but only one ice cream and one loaf at a time, from this farm
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Chop House Spring Update
Lots of updates from our tasty team at the Chop House in Old Town, Swindon
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Native Breeds Charcuterie and Helen Browning’s join forces
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Open Letter
Helen Browning, Chef Executive of the Soil Association, has written an open letter to Michael Gove highlighting the negative impact
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Your views please
Win a hamper! This survey will take you approximately 4 minutes, we’d love to hear your thoughts and ideas please
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Start of a new era here at Eastbrook
While the world’s dairy farmers on the whole decline in number due to an uncertain financial future, here in Bishopstone
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Chop House Spring Menu 2019
Our astonishingly enjoyable and successful foray into the throbbing heart of Swindon’s Old Town, Helen Browning’s Chop House, is once
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Easter Egg Hunt
Early on Easter Sunday Helen and I carefully lay about 200 organic chocolate mini eggs around one part of the
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Helen Browning’s
Organic Farm & Food

Helen Browning’s
Royal Oak

Helen Browning’s
Chop House

Chop House news 😊

• From 7th May we are opening at 5pm again. Last food order at 8.45pm.

• Burger Buddies!! 2 burgers for £20 and ½ price onion rings between the hour of 5 and 6pm (last food order at 5.45pm) tables must be vacated by 6.30pm.

See more...

British Organic Charcuterie

Native Breeds and Helen Browning’s have been working together for five years on a customer / supplier basis. The key interests of both businesses during this time, has been applying organic sustainable agriculture to meat production and charcuterie and we are very pleased to announce ...

One ice cream and one loaf at a time

Our HB businesses tend to move at a steady pace — like farming generally — and new developments can often take us by surprise...

2 weeks ago
New classic pork sausage gluten & nitrite free! On sale now with @AbelandCole 😋 https://t.co/M7Mz40svGp HelenBOrganic photo

Helen Browning's Organic
Helen Browning's Organic13 hours ago
Join us for one of two free short walks to take macro images of some of the stunning flowers and orchids growing around Eastbrook Farm. Book here http://ow.ly/mBEa50uN6A1

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