Organic Unsmoked Streaky Bacon
£4.99
Traditionally dry cured by hand with a wonderful salty aroma. Brilliant for brunch, breakfasts, and the best homemade meals.
This is a Christmas Preorder
Your pre-order will be ready shortly before Christmas for delivery to your doorstep, or available to collect from the Farm Shop (adjacent to the Royal Oak, Bishopstone). We will be in touch to confirm dates nearer the time. If you wish to order for delivery straightaway, please go here.
Grill or fry for 4-6 minutes, turning occasionally. Ensure bacon is piping hot before serving. Helen Browning’s saddleback pigs enjoy a natural diet, free from unnecessary chemicals, antibiotics or GM feed. They spend their days outdoors on organic pasture and are certified organic by the Soil Association.
♥ Produced from prime cuts of free range UK farmed organic pork
♥ Made in a traditional dry method by hand, cured for 10 days to give a proper bacon taste
♥ No added water or phosphates, so you get real bacon that does not produce white froth when cooked.
♥ Delicious for breakfast, in sandwich or with eggs on a plate. Smoked or unsmoked, grilled or fried, always great to eat.
Additional information
| Weight | 0.184 kg |
|---|---|
| Storage | Keep in the fridge below 5°C and use by the date on the label. Once opened use within 3 days. If freezing, freeze as soon as possible after purchase and before the use by date. Once defrosted, do not refreeze. |
| Ingredients | Organic British Pork*, sea salt, organic sugar*. Preservatives: Sodium nitrite – E250 |
| Nutritional Information | Nutrition per 100g Energy (KJ): 1150 Energy (Kcal): 278 Fat: 23.8g Saturates: 3.9g Carbohydrates: 1.0g Sugars: 0.3g Protein: 15.9g Salt: 2.6g |
