by Ruth Metcalfe | Nov 24, 2021 | Christmas
When you receive your Walters Turkey it’s important that you take good care of it! Storage On delivery your turkey will be oven ready, carefully wrapped in greaseproof paper and neatly placed in a box with a sprig of fresh rosemary, a Pop-up Timer, recipe...
by Ruth Metcalfe | Nov 10, 2021 | Christmas
Ingredients: 1 x Make your own sausagemeat bundle 1/2 x tbsp olive oil2 x cloves garlic1 x brown onion1 x celery stalk1/2 x cup of breadcrumbs1 x egg1/2 x tsp saltblack pepper Method: Heat the oil in a non stick frying pan over medium high heat. Saute garlic, onion...
by Ruth Metcalfe | Oct 26, 2021 | Christmas
Have you got guests coming to stay? A big family to feed? Or just fancy a special treat? Then this Croque Madame brunch bake is perfect for adding some oomph to your mornings this Christmas! This recipe uses crispy fried eggs to add a tasty twist to this classic dish....
by Ruth Metcalfe | Oct 26, 2021 | Christmas
A creamy garlic and mushroom sauce combined with dry cured ham on toasted brioche; it really adds an element of luxury to your festive lunch. It is sure to impress any guest. Make sure you make this dish extra special with our organic dry-cured ham for a delicious...
by Ruth Metcalfe | Oct 26, 2021 | Christmas
Make sure to make the most of your leftover turkey with this temptingly tasty turkey, leek and ham pie recipe. Waste not, want not I suppose! Creamy, hearty, and filling; you really cannot go wrong with this recipe. Ingredients: 50g butter1 onion (chopped)2 carrots...
by Ruth Metcalfe | Oct 26, 2021 | Christmas
Pancakes aren’t just for Shrove Tuesday; they are a special treat that we believe should be enjoyed all year round. They make a tasty Christmas day brunch to prepare you for the big day. This versatile dish can also be made as a quick lunch or supper, if you wish to...
