Ruth’s Jolly Christmas
Student Placement 2021-22
My name is Ruth, and I am a big lover of Christmas. Over the next few weeks I will be sharing delicious recipes and tips and tricks, to help you all be well prepared for the festive season. From warming chorizo dishes, to a table topping turkey.
This year has been a year of trying to get back to normality! So, here at Helen Browning’s organic we want to help you make your Christmas extra special. What better way to do so than with delicious food that can be shared with your loved ones? That’s why we have focused many of our chosen recipes on dishes that are perfect for the family, groups of friends, and for a little party of your own to celebrate what we missed out on last Christmas.
If you do feel inspired and try any of the recipes, then please let us know through tagging us in your photos, as we love to see your creations and we really appreciate your support. Make sure to follow us on social media to keep up with all the latest news and information over the Christmas period!
Cooking & Storage for your Turkey
When you receive your Walters Turkey it's important that you take good care of it! Storage On delivery your turkey will be oven ready, carefully wrapped in greaseproof paper and neatly placed in a box with a sprig of fresh rosemary, a Pop-up Timer, recipe leaflet and...
Make your own sausagemeat
Ingredients: 1 x Make your own sausagemeat bundle 1/2 x tbsp olive oil2 x cloves garlic1 x brown onion1 x celery stalk1/2 x cup of breadcrumbs1 x egg1/2 x tsp saltblack pepper Method: Heat the oil in a non stick frying pan over medium high heat. Saute garlic, onion...
Croque Madame Brunch Bake
Have you got guests coming to stay? A big family to feed? Or just fancy a special treat? Then this Croque Madame brunch bake is perfect for adding some oomph to your mornings this Christmas! This recipe uses crispy fried eggs to add a tasty twist to this classic dish....
Garlic Mushrooms & Cured Ham on Toasted Brioche
A creamy garlic and mushroom sauce combined with dry cured ham on toasted brioche; it really adds an element of luxury to your festive lunch. It is sure to impress any guest. Make sure you make this dish extra special with our organic dry-cured ham for a delicious...
Turkey, Leek & Ham Pot Pie
Make sure to make the most of your leftover turkey with this temptingly tasty turkey, leek and ham pie recipe. Waste not, want not I suppose! Creamy, hearty, and filling; you really cannot go wrong with this recipe. Ingredients: 50g butter1 onion (chopped)2 carrots...
Cheese and Ham Pancakes
Pancakes aren’t just for Shrove Tuesday; they are a special treat that we believe should be enjoyed all year round. They make a tasty Christmas day brunch to prepare you for the big day. This versatile dish can also be made as a quick lunch or supper, if you wish to...
Beef Tacos with Hidden Veg
Everyone loves tacos; they are most definitely a firm favourite of mine! This recipe makes them much healthier by using lots of grated hidden vegetables and organic beef mince. Carrots are an excellent super food to add to your meals. They are rich in beta carotene...
Chorizo & Mozzarella Gnocchi Bake
Make a change to your usual cheesy pasta dish with some hearty gnocchi and spicy chorizo; it is mouth-wateringly good! This recipe makes an excellent family meal, and is unbelievably tasty. Try it out for yourself. Ingredients: 1 tbsp olive oil1 onion (finely...
Chorizo & Pear Red Cabbage
A slightly unusual but insanely tasty dish that makes an excellent addition to any dinner party table due to the sweet and sour combination from the chorizo and pear red cabbage. Ingredients 150 g organic cooking chorizo from Helen Browning’s1 red onion2 teaspoons...
Hake with Chorizo and Potatoes
Try a taste of España with this delicious recipe; it will help bring back fond memories of a summer holiday in Spain, even on a cold Winter’s night. It makes an appetizing combination of hake and spicy chorizo that is perfect for dinner guests. Mmm delicious!...
Manchego & Chorizo Melting Biscuits
Add some extra oomph to your cheeseboard and wow your guests with these unusually delicious biscuits. This recipe combines spicy chorizo with extra special manchego cheese for a moreish finish. Add them to your cheeseboard or make an edible gift for friends and...
A Quick Vietnamese Beef Pho
This Vietnamese style beef pho creates a rich warming broth that is perfect for the Winter months, and with lots of amazing flavours and a lot of good veg, it makes an excellent choice! Ingredients 1 teaspoon canola oil3 cloves of garlic (minced)1 tablespoon minced...
15- Minute Healthy Beef and Broccoli
This quick and easy beef and broccoli is packed full of protein, fibre, and a whole range of vitamins and minerals. Did you know that broccoli contains vitamins A, B6, B12, C, D, E, and K? How brilliant is that! Ingredients: 1 tbsp olive oil, divided700g organic...
5-a-day Bolognese
This tasty Bolognese is a firm favourite, and this version is packed with veg that is easily disguised for any little ones. This Bolognese even has all 5 of your 5 a day; including leeks, onions, peppers, and courgettes. This recipe can be made using our organic good...
Moroccan Pork Mince
An interesting taste of Morocco with spicy pork mince and cous-cous, perfect for a warming family meal to spice up your usual Winter cuisine. Ingredients 500g organic pork mince from Helen Browning’s1 teaspoon paprika1 teaspoon ground ginger1 teaspoon cumin1...