The Chop House Menu

Good, fast, simple, casual food from great ingredients.

The Chop House Menu


Eastbrook Farm Organic Ribs

A taster version of our own version of our organic pork ribs

£9 per person

Carnivore board

our own Speedy Sausages, charcuterie, pork meatballs with coriander and Cajun mayonnaise, homemade chutney, buffalo mozzarella & bread

£9 per person

Herbivore board

our own chickpea & bean fritter, marinated olives, & feta, homemade aioli, homemade chutney, organic mozzarella & bread

£9 per person


as available, Marinière with onions, garlic and cream, served with bread



Helen’s generous pork ribs 

Homemade BBQ, Cajun or Currywurst sauce, served with slaw & fries (GF)


Eastbrook pork shoulder

Saddleback pork shoulder, roasted, with mash, seasonal veg, apple sauce & gravy


Eastbrook pork chop

Our signature pork chop, with creamy mash, greens, apple sauce, gravy


Steak frites

Organic beef, cooked medium rare, served with skinny fries 


Glamorgan Sausages

Vegetarian, cheesy leek and onion sausages served with slaw and fries



Bowls of organic goodness; salad, nuts, seeds & quinoa.  Add any of the following for £4 each: Cheddar, Blue Cheese, Halloumi, pulled pork, minute steak


Chop House Burgers

all made here and served with aioli, fries and dressed salad garnish (Naked? No problem, just ask for no bun.  Gluten free on request)

Classic Burger

beef, add cheese £1, blue cheese £1.50 or bacon for £1.50


Simply Veggie Burger

made with pulses and served with halloumi and pumpkin seeds


Mushroom Cloud Burger

beef patty, buttery mushrooms and blue cheese


Smoky Pork Burger

pork, caramelised onion and Cajun sauce


The Millennial Dragon

pork patty with avocado and a spicy sauce


The Don

beef, bacon and organic mozzarella


Flying Pig Burger

pork, topped with pulled pork and streaky bacon


Pulled Pork Bap

Homemade BBQ pulled pork in a bap with slaw


Helen’s Hot Dogs

Not a burger we know; 2 of Helen’s own smoky hot dogs, served in a roll with slaw and fries 


Puddings and milkshakes

Cheesecake of the day £7.50

Chocolate and orange brownie; classic brownie served with salted caramel ice cream £7.50

Our own organic ice cream:  Specially made for us by Ray’s using our own milk, two scoops £7

Sticky toffee pudding: served with vanilla ice cream £7.50

Creme Brulee £4.50

Vegan ice cream: Made by Ray’s, flavours on request £7

See blackboard for any specials

Farm Safaris for livestock, landscapes and wildlife at Eastbrook Farm

We’re now combining  everything—the pigs, the cows and calves, the landscapes, the wildlife—deer, owls, badgers, flora and fauna generally, although not all of it appears on cue.  Our colleague James Andrews, expert at wildlife photography among other skills, will lead the ‘Safari’ tours, in the red land rover

Tackling the virus crisis ...

We have set up a farm shop at the Royal Oak in Bishopstone for groceries, organic meat and freshly prepared meals to take-away during the current restrictions on in-house dining. Please see our social media for updates and a full list of available produce. 

A lot of love out there for Corned Beef (without a key)

Delighted that our organic Corned Beef is being applauded across the land. 5* reviews with Abel and Cole and a Silver award at British Charcuterie Live!

Clive Hill's Eastbrook Inbetweeners

Clive gives us a twitchers update on all the comings and going on the farm.

"The rookeries in the ash trees around the farm have been active since late February/early March and the early-nesting rooks will now be sitting on eggs. For most of the other birds the lengthening days and increased hours of sunlight are the trigger to pair up and start breeding ...

4 weeks ago
Eastbrook Inbetweeners ... farm update from Clive and the flurry of activity here - a twitchers take on farmlife.

Helen Browning's Organic
Helen Browning's Organic3 days ago
Come and walk the farm with Helen - we miss you all and thought you might like a tour.
Helen Browning's Organic

7 days ago