The Chop House Menu

Good, fast, simple, casual food from great ingredients.

The Chop House Menu

Starters

Carnivore board

our own Speedy Sausages, charcuterie, pork meatballs with coriander and Cajun mayonnaise, homemade chutney, buffalo mozzarella & bread

£9 per person

Herbivore board

our own chickpea & bean fritter, marinated olives, & feta, homemade aioli, homemade chutney, organic mozzarella & bread

£7 per person

Fish board

gravadlax, smoked mackerel mousse, smoked haddock brandade, homemade lemon mayonnise & bread

£9

Mussels

as available, Marinière with onions, garlic and cream, served with bread

£8

Saucy ribs

taster version of our first class pork ribs. Use your fingers

£8

Sesame chicken

organic sweet chilli and sesame chicken, oven cooked and served with salad

£9

Vegetarian, salads, light lunches

Roasted root vegetable and lentil casserole

vegetables from Coleshill Organics roasted with lentils as a delicious warming casserole.  Served with crusty bread

£11

Chop House Bacon Caesar salad

our own bacon, crunchy croutons, fresh organic leaves, topped with Parmesan, anchovies and garlic and mayo dressing.

£9

Supersalad

Bowl of organic goodness; leaves, salad mix, quinoa and mixed seeds.  Add cheese if you like or go vegan

£10

Superbowl

as above, with some meat or cheese. Anything you would like, just ask

£12

Mac & Cheese

with greens if needed!

£10

Glamorgan sausages

vegetarian cheesy leek and onion sausages served with salad and aioli

£10

Helen’s Hot Dogs

2 smoky hotdogs with slaw & fries

£10

Ribs, chops, steaks, meat, etc

Roast Eastbrook pork sharing boards, min 2 people

three cuts, fight over it, or share it, with mash, greens and gravy

£18pp

Helen’s signature Saddleback pork chop

mash, greens, apple sauce, gravy

£18

Slow roast Saddleback pork belly

mash, greens, apple sauce, gravy

£18

Sophie’s lamb selection

a selection of cuts from Sophie’s organic flock, with mash greens and gravy

£18

Our generous pork ribs

with homemade BBQ, Cajun, Char Sui or Currywurst sauce, slaw and fries

£15

Steak frites

organic beef, cooked how you prefer, served with skinny fries

£15

Steaks

fillet or rump, as available, with hand cut chips and vegetables

£22 – £30

Mussels

as available and with fries. Marinière with onions, garlic and cream

£15

Piri Piri roast chicken

organic chicken served on the bone with our own piri piri sauce, fries and salad

£15

Chop House Burgers

all made here and served with aioli, fries and dressed salad garnish (Naked? No problem, just ask for no bun.  Gluten free on request)

Classic Burger

beef, add cheese £1, blue cheese £1.50 or bacon for £1.50

£12

Simply Veggie Burger

made with pulses and served with halloumi and pumpkin seeds

£13

Mushroom Cloud Burger

beef, mushroom and blue cheese

£15

Smoky Pork Burger

pork, caramelised onion and Cajun sauce

£15

The Don

beef, bacon and organic mozzarella

£16

Flying Pig Burger

pork, topped with pulled pork and streaky bacon

£16

Any extra toppings

depending on availability

£1 – £1.50

Puddings and milkshakes

Cheesecake of the day £7.50

Chocolate and orange brownie; classic brownie served with salted caramel ice cream £7.50

Our own organic ice cream:  Specially made for us by Ray’s using our own milk, two scoops £7

Sticky toffee pudding: served with vanilla ice cream £7.50

Ginger spiced creme brulee; served with a gluten free biscuit £6.50

Vegan ice cream: Made by Ray’s, flavours on request £7

See blackboard for any specials

Buy Gammon & Bacon for Home Delivery - perfect for Christmas & New Year

Complete your Christmas party plans with a beautiful organic gammon.  Available to pre-order now for home delivery from 16th Dec.  Our award winning bacon and lardons also available.  We've got a fabulous recipe here too to make your Christmas table look spectacular, Honey-Glazed Gammon courtesy of the Hairy Bikers.

Mushroom Explosion

Although the weather has felt pretty miserable over the last few weeks it’s been absolutely perfect for mushrooms – there’s been an explosion in the local area and James, our photographer from ProHides, has been out in the rain capturing images.  We don’t want you to miss out though so if you’ve got a camera, big or small, why not join him on Sunday 3rd of November for a photowalk to see some of these wonders for yourself.

Farm Safaris for livestock, landscapes and wildlife at Eastbrook Farm

We’re now combining  everything—the pigs, the cows and calves, the landscapes, the wildlife—deer, owls, badgers, flora and fauna generally, although not all of it appears on cue.  Our colleague James Andrews, expert at wildlife photography among other skills, will lead the ‘Safari’ tours, in the red land rover

A lot of love out there for Corned Beef (without a key)

Delighted that our organic Corned Beef is being applauded across the land. 5* reviews with Abel and Cole and a Silver award at British Charcuterie Live!

2 weeks ago
Now available to order - gorgeous organic unsmoked gammon 😋 perfect for your Christmas & New Year celebrations. Pre order here https://t.co/qqMo1GV0B1. https://t.co/2hXK7QVMDG HelenBOrganic photo

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